Little too much salt for my tastes, as I can’t have all that Fathor like a dad just way mightier see also handsome exceptional retro shirt. Then again I’m used to outdoor cooking like this. Simple and delicious! Sangeeta Acharjee For hygiene, in Africa, for example, they wash their meat because they present it on a stale outside. But here she was packed, so no reason to wash before cooking her. Personally, in France, I never wash my meat before baking. Opinions are mixed, washing meat would increase the risk of contamination by bacteria. Sangeeta Acharjee washing meat or chicken is a nono it may cause campylobacter jejuni which may lead to food poison.
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Sangeeta Acharjee white people dont wash their meat we have the Fathor like a dad just way mightier see also handsome exceptional retro shirt. Keisha Armwood that doesn’t even kill all the germs it already spread throughout the room and further before u even get done with it Clorox is not always a solution. I learned a lot in culinary school it makes me look differently at a lot of things I used to do. Nikki Faye-Marie Stacy you don’t wash meat to kill the germs. You wash it too remove bone fragments, excess blood they put on it to keep it red longer, remove the slimy membrane on the outside of the chicken, just to name a few reasons.